Hi there! I'm Sarah Burns, the owner behind Let Them Eat Pops. What started out as trying to make these cute things called cake pops over 11 years ago has turned into a crazy, amazing and rewarding small business!

 

Over the years I have expanded my offerings to chocolate covered treats, hot chocolate bombs, and cookie decorating kits. I often have holiday themed pre-sales so please be sure to follow me on social media to be up to date on these popular sales.

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When not baking and creating, I love hanging out with my family, singing to Hamilton, party planning (I love a good theme!), cheering on our Bay Area sports teams, making memories at Disneyland, and riding my Peloton.

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Let Them Eat Pops is a California Cottage Food business operating out of my home in Emerald Hills, CA. It is not subject to state food safety inspections.